| Wilton Classic Butter Cream Icing |
Recipe type: Icing
Prep time: 10 mins
Total time: 10 mins
Serves: 2 cups
Ingredients
- 1 Cup Crisco Shortening
- 1 Tsp Clear vanilla flavouring
- 8 Tsp Water or milk
- 1 lb Powdered sugar
- 1 Tbs Meringue powder
Instructions
- Add shortening, vanilla and water into a bowl. Begin mixing until contents are creamy
- Begin adding powdered sugar a little at a time until all sugar is incorporated
- Add Meringue Powder and continue mixing until icing is firm
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